MARC details
| 000 -LEADER |
| fixed length control field |
01650cam a22003738i 4500 |
| 001 - CONTROL NUMBER |
| control field |
sky283478682 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20200210161028.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
160822s2017 nyu j b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
2016030827 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9780531229330 (library binding) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
0531229335 (library binding) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9780531235522 (pbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
0531235521 (pbk.) |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
SKYRV |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
636.2/142 |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Squire, Ann. |
| 245 10 - TITLE STATEMENT |
| Title |
Milk / |
| Statement of responsibility, etc. |
Ann O. Squire. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
New York, NY : |
| Name of producer, publisher, distributor, manufacturer |
Children's Press, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2017. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
48 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
23 cm. |
| 490 0# - SERIES STATEMENT |
| Series statement |
A true book. Farm to table |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc |
Includes bibliographical references (p. 45) and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
| Formatted contents note |
1. Where Does Milk Come From? -- How has dairy farming changed over time? -- 2. Modern Dairy Farming -- What steps does milk go through before it can be sold? -- Finding Nutrients -- What are some of milk's important nutrients, and what other foods provide them? -- 3. Problems in Dairyland -- What issues have modern dairy farmers faced? -- 4. What's the Solution? -- How do some dairy farmers create a better living environment for their cows? |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
Explains how milk is produced, collected, and processed, exploring the debate around animal welfare. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Dairy products |
| Form subdivision |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Dairy farming |
| Form subdivision |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Milk |
| Form subdivision |
Juvenile literature. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Dairy products. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Dairy farming. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Milk. |
| 800 1# - SERIES ADDED ENTRY--PERSONAL NAME |
| Personal name |
Squire, Ann. |
| Title of a work |
Farm to table. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
| Uniform title |
True book. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |