Mexico:  experience the cuisine and music of Mexico, 
menus and recipes created by Joyce Piotrowski; edited by Alexandra Greeley. 
 - New York:  Macmillan,  c1995. 
 - 64 p.:  col. ill.,  20 cm. 
<br/><br/><label>ISBN: </label>0028603877 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Mexican